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January Crab Feed

17th Annual Crab Feed
Saturday, 14 January 2012, Treasure Island Y.C., 1600 (4:00 P.M.)

Happy hour 4:00 – 6:00 P.M. come say hello to new members and special guests!

The menu is the “ever popular” seasonal Cracked Crab served with French bread, salads, and two special crab sauces prepared by New Orleans French Chef “Georges Knies”. For those allergic to crab there will be a chicken entrée (Half a Chicken): “All-inclusive dinner”, with a no host bar; excellent wine-list to choose from. Limited attendance, reserve early, last time many members missed out!

 Please mail all Reservations and a check made out to TIYC, Inc. in the amount of $40.00 per person.

RESERVATION POLICY

Mail to: George Knies, 2333 Lariat Lane, Walnut Creek, CA 94596-6518 Cut off date for reservations midnight, 09 January, 2012. $50.00 pp for any reservations made after that date and at the door should any space be available. No Refund for reservations canceled after 11 January, 2012 if there are no alternates available from the waiting list.

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